The Hostess is responsible for providing a positive first impression of high quality service to guests in an efficient and courteous manner.
Escorts guests to assigned dining area.
Controls the flow of the room by seating guests in rotating stations.
Handles the reservation book and incoming telephone calls.
Maintains knowledge of all Hotel services and local activities to respond to inquiries accurately.
Performs related duties as requested by a manager at any time.
Education, Experience and Skill Requirements:
Previous hosting experience a plus.
High school diploma.
Must possess a professional appearance at all times.
Ability to communicate effectively with guests and staff verbally and in written form.
Must be able to work a flexible schedule including nights, weekends, and holidays as necessary.
Must be able to stand for extended periods of time.
Drug Free Enviroment